Our Menu
FED’s seasonally changing menu of ready-made, heat and eat meals will revolutionise your mealtimes. All our meals are freshly made to order using the same processes a good cook would use at home.
FED’s regular size is 400g and feeds an average size adult and our ravenous portion (480g) will satisfy the extra hungry. Family meals serve a family of four and kids meals will suit a child under 8 years.
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Creamy mushroom and leek farro risotto
Regular price From $16.99Regular priceUnit price / per -
Triple cheese beef lasagne
Regular price From $17.99Regular priceUnit price / per -
Slow cooked pulled lamb shank
Regular price From $17.99Regular priceUnit price / per -
Steak and cheese hotpot with puff pastry topping
Regular price From $16.99Regular priceUnit price / per -
Herbed chicken with bacon and pea risotto
Regular price From $16.99Regular priceUnit price / per -
Pulled pork and fennel pappardelle
Regular price From $17.99Regular priceUnit price / per -
Truffle and mushroom mac n cheese
Regular price From $17.49Regular priceUnit price / per -
French tarragon chicken pie with buttery mash
Regular price From $17.99Regular priceUnit price / per -
Makhani chickpea, pumpkin curry, rice pilaf
Regular price From $16.99Regular priceUnit price / per -
Chinese three cup chicken
Regular price From $17.99Regular priceUnit price / per -
Beef madras
Regular price From $17.99Regular priceUnit price / per -
Smoky beef ragu with fettuccine
Regular price From $17.99Regular priceUnit price / per -
Chinese sticky pork shoulder
Regular price From $16.99Regular priceUnit price / per -
Greek lamb pie with potato & parmesan crust
Regular price From $17.99Regular priceUnit price / per -
Classic roast chicken with cheesy leeks
Regular price From $17.99Regular priceUnit price / per