Pork belly island style

Pork belly island style

Pork belly island style

This is a dish on island time. Slow cooked free farmed pork belly marinated in five spice and ginger with a sweet orange kumara and coconut mash, lightly steamed broccoli finished with spring onions and a sticky soy glaze. You deserve this and you know it.

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Sweet potato (48.1%), Pork (28.9%), Broccoli (12%), Coconut cream (4.8%), Tamari (2.4%) (Soya), Spring onions (2.4%) [Onions], Ginger (0.48%), Canola oil (0.26%), Brown sugar (0.24%), Chinese Five Spice (0.14%), Sesame seeds (0.1%), White pepper (0.05%) [Pepper], Pink salt (0.05%)


Dishes are prepared in a kitchen that handles nuts, seeds, eggs, gluten and dairy so we cannot guarantee any of our dishes will be completely free from traces of key allergens.

Please refer to heating instructions on the meal label.



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