Chinese sticky pork shoulder

Chinese sticky pork shoulder

Chinese sticky pork shoulder

This dish won’t give you the cold shoulder. Free-farmed pork shoulder marinated in delicious Chinese spices and served on a bed of sautéed Asian greens and coconut infused kumara, potato mash. 

- +

Pork (32.7%), Sweet Potato (21.6%), potato (21.6%, White Cabbage (8.7%), Carrots (8.7%), Onions (8.7%), Broccoli (6.5%), Tamari (4.4%) (Soya), Coconut Cream (4.4%), Spring Onions (1.3%) [Onions], Canola Oil (0.47%), Ginger (0.44%), Brown Sugar (0.44%), Sesame Seeds (0.09%), Chinese Five Spice For Pork (0.04%)

Contains: Sesame, Soya

Dishes are prepared in a kitchen that handles nuts, seeds, eggs, gluten and dairy so we cannot guarantee any of our dishes will be completely free from traces of key allergens.

Please refer to heating instructions on the meal label.

Liquid error (layout/theme line 108): Could not find asset snippets/spurit_uev-theme-snippet.liquid