Pork sausages, mustard potato mash, pickled red cabbage
Pork sausages, mustard potato mash, pickled red cabbage
Potato 35%, Pork sausage 29% ( pork 73%, water, rice flour, salt, edible casing, whole grain sorghum , CONTAINS SULPHITES) Red Cabbage 19%, onion, milk, cider vinegar, butter, wholegrain mustard, gluten free stock powder, onion, olive oil, garlic, sugar, mustard seeds.
Dishes are prepared in a kitchen that handles nuts, seeds, eggs, gluten and dairy so we cannot guarantee any of our dishes will be completely free from traces of key allergens.
OVEN
Preheat oven to 180°C degrees.
MICROWAVE (recommended)
Remove lid and heat for 3-4 minutes
