A genuine crowdpleaser, you just can’t go past a classic pork lasagne. A slow-cooked ragu of pork layered between sheets of free range egg pasta, with béchamel sauce and a parmesan topping.
Bechamel (35.7%) [Milk, Cheese (Milk), Butter (Milk), Flour (Wheat)], Pork (26.8%), Tomato (17.9%), Cheese (Milk), Onions, Garlic, Lasagne (12.9%) [Durum Wheat Semolina], Onions, Carrots, Spinach, Sunflower Oil, Garlic, Pepper, Salt, Paprika, Mixed Herbs
Contains: Milk, Gluten, Wheat
Please refer to heating instructions on the meal label.