Experience the flavours of Cantonese cuisine with our Chicken and Shiitake Mushroom Clay Pot!
Tender pieces of chicken are combined with savoury shiitake mushrooms in a rich and sticky stir-fry sauce that's bursting with Cantonese flavour.
Served with fragrant basmati rice and garnished with crispy toasted shallots.
Basmati Rice (37.5%), Chicken (30%), Soy Sauce (Soy), Mushrooms, Onions, Oyster Sauce (Gluten, Wheat, Mollusc), Celery, Shaoxing (Sulphites), Ginger, Sugar, Sunflower Oil, Sesame Seeds (Sesame), Salt, Pepper
Contains: Soy, Gluten, Wheat, Molluscs, Sulphites, Sesame
Please refer to heating instructions on the meal label.