Experience the flavours of Cantonese cuisine with our Chicken and Shiitake Mushroom Clay Pot!
Tender pieces of chicken are combined with savoury shiitake mushrooms in a rich and sticky stir-fry sauce that's bursting with Cantonese flavour.
Served with fragrant basmati rice and garnished with crispy toasted shallots.
Basmati Rice (37.5%), Chicken (30%), Soy Sauce (3.9%) (Soy), Mushrooms
(3.8%), Onions (3.8%), Oyster Sauce (3.8%) (Gluten, Wheat, Mollusc), Celery, Shaoxing
(Sulphites), Ginger, Sugar, Sunflower Oil, Sesame Seeds (Sesame)
Contains: Soy, Gluten, Wheat, Mollusc, Sulphites, Sesame
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Please refer to heating instructions on the meal label.