Chunky beef rissoles served with a buttery mash, gravy and veggies
Great for the freezer
Beef mince, bread crumbs, egg, carrot, onion, garlic, peas, potato, milk, butter, beef stock, corn flour, salt, pepper, courgettes, parsley, oregano, paprika
Remove lids. Cover and heat for 4 to 5 minutes.
Pre heat oven to 180°C degrees. Remove lid and cover witha microwave safe dish. Heat for 10-15 minutes.