Nut roast with a sage, caramelized onion gravy

Nut roast with a sage, caramelized onion gravy

Nut roast with a sage, caramelized onion gravy

Nut, lentil, mushroom and dried fruit loaf, oven baked and served with a caramelised onion and sage gravy.

This is available for delivery on Thursday December 23rd with our FEDstive boxes

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$35.00

Onions (17.7%), Massel Vegetable stock (17.7%) [: Water, Southern Ocean Sea Salt, Cane Sugar, Maize Maltodextrin, Natural Vegetable Flavours, Yeast Extract, Dehydrated Vegetables (Tomato, Celery, Spinach, Rosemary, Bay Leaf, Oregano)], Lentils (10.6%), Mushrooms, brown, raw (7.8%), Carrots (7.1%), Eggs (6.9%), Dried apricots (5.3%) (Sulphites), Almonds (5.3%) (Tree nuts), Walnuts (5.3%) (Tree nuts), Brown sugar (3.5%), Red chilli peppers (3.5%) [Red Capsicum], Spinach (3.5%), Canola oil (1.8%), Garlic (1.1%), Rosemary (0.71%), Sage (0.71%), Orange zest (0.53%), Paprika (0.35%), Pink salt (0.35%)

Dishes are prepared in a kitchen that handles nuts, seeds, eggs, gluten and dairy so we cannot guarantee any of our dishes will be completely free from traces of key allergens.



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