Mexican street corn, paprika, lime and coriander butter

Mexican street corn, paprika, lime and coriander butter

Transport yourself to a Mexican pueblo with this classic street food dish.
Steamed in its husk, smothered in smoked paprika, lime and coriander butter with fresh parmesan shavings on top.  

Planning a BBQ? Order some FED. sides to accompany your grilled meat and fish. The FED. summer sides come in three sizes – Regular, Ravenous and Feed The Family! for entertaining.

Andale, Andale! 

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Corn, butter, smoked paprika, lime zest, cayenne pepper, coriander, parmesan, flaky salt.

Dishes are prepared in a kitchen that handles nuts, seeds, eggs, gluten and dairy so we cannot guarantee any of our dishes will be completely free from traces of key allergens.
Servings per package: 1
Serving size: 250g
  Average Quantity
per Serving 250g
Average Quantity per 100 g
Energy 1730 kJ 691kj
Protein 15.5 6.2
Fat, total 23.4 9.4
- saturated 11.9 4.8
Carbohydrate 28.2 11.3
- sugars 11.7 4.7
Sodium 458mg 183mg

Remove sleeve and clear lid.

Oven: Cook in a preheated oven at 180°C for 7 to 10 minutes
Microwave: 2 ½ - 3 minutes on High

If eating from frozen, for best results defrost thoroughly first
and follow same instructions.