The Christmas lunch is always the highlight of the day, but not to so much for the cook who spends most of the day running back and forth to the oven checking the spuds don’t burn.
FED. is giving all reluctant Christmas cooks the day off with its FEDSTIVE Christmas meal boxes.
TO GRAZE ON
Aoraki cold smoked salmon, Rosemary and hemp crackers, Horseradish cream
TO FEAST WITH
Free range Canter Valley cranberry and chestnut stuffed turkey, caramelized onion, sage and lemon gravy.
Whiskey, orange and cinnamon glazed free range ham.
Smoked cheddar and thyme cauliflower gratin.
Smashed garlic and green onion buttered baby jersey benne potatoes.
Cider spiced red cabbage with apple and smoky bacon.
Aromatic cracked wheat, cranberry and fig salad, roasted nuts, chopped herbs.
Hand crafted traditional steamed Christmas fruit pudding.
Pedro Ximénez custard.
Please note that additional items have been added for photography styling. Included items are listed in the menu descriptions
VEGETARIAN ADD ON / SWAP OUT
Dishes are prepared in a kitchen that handles nuts, seeds, eggs, gluten and dairy so we cannot guarantee any of our dishes will be completely free from traces of key allergens.