Who says you can't eat stew in the summer? Our beef is straight from Awhi farms and slow cooked in a rich beer sauce for a dish that packs a Joseph Parker sized punch. Served with aromatic cracked wheat.
cracked wheat 28%, diced beef 23%, beef stock 17%, courgettes 9.6%, capsicum 5.7%, beer 5.6%, onion, olive oil, garlic, flour, salt, pepper, parsley, mint
Dishes are prepared in a kitchen that handles nuts, seeds, eggs, gluten and dairy so we cannot guarantee any of our dishes will be completely free from traces of key allergens.
Oven: Remove sleeve, puncture clear lid. Heat in a preheated oven at 180°C for 20 to 25 minutes
Microwave (recommended if heating): Remove sleeve and puncture clear lid. Heat for 3-4 minutes or until piping hot.
If eating from frozen, for best results defrost thoroughly first
and follow same instructions.