Low calorie and low carb!
Just ordering this will make you an expert in Cantonese cuisine. Maybe.
Lightly steamed white fish with a miso in a ginger broth with wok fried greens, five spiced kumara chunks and green onion.
Kumara (45%), Hoki (30%)(Fish), Onions (10%), Cabbage (10%), Carrots
(10%), Broccoli, Spring Onions, Gluten Free Soy Sauce [Soy], Sunflower Oil, Garlic, Ginger, Miso [Soy], Sesame Oil (Sesame), Chinese Five Spice, Salt, Pepper, Chilli Flakes
Contains: Fish, Soy, Sesame
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Please refer to heating instructions on the meal label.